Sunday Spirits: Beer Punch
Mixing up a delicious, locally-sourced drink of the week
Cocktailing at home can sometimes be complicated especially with a lack of ingredients. Luckily, you can just crack open a beer and it doesn't have to be that complex! We are back with our Sunday Spirits. This week is a simple twist on boozy punch but with BEER! The weather is getting warmer and the season is changing, who doesn't love a refreshing "spiked" punch? Our local feature this week is Lavery Brewing Company.
Cheers and stay well everyone!
Beer Punch
(Makes one Pitcher)
What you need:
- Half liter pineapple juice
- Half liter of ginger ale
- Three bottles of your favorite local beer
- Pineapple for garnish
- Large pitcher
- Ice
- Pint Glass
What to do:
- Add pineapple juice and ginger ale to a large pitcher.
- Top with three beers,
- Stir together over chilled ice.
- Strain into a pint glass
- Garnish with pineapple,
- Enjoy!
If you have a favorite locally made beer, wine, or spirit to share you can reach Jessica at Jessica@eriereader.com